The mission of the Food and Nutrition Department is to improve patients' lives through quality nutritional care and expert education. We provide our in-patients with wholesome, nourishing and well-balanced meals that will add to their treatment and recovery. In addition, our goal is to educate patients on nutrition and health during their hospital stay and in everyday life.

At Your Request–Room Service Dining

In an effort to better serve our patients, Vail Valley Medical Center features At Your Request–Room Service Dining^®, a complimentary meal preparation and delivery service for registered patients. Food can be ordered anytime between the hours of 6:30 AM and 6:30 PM and will be delivered within 45 minutes directly to the patient's room. A full menu is available in each in-patient room, and special meals are prepared for those with restricted diets. Clinical Dietitians are available for questions or counseling regarding restricted diets for inpatients.

Out-Patient Counseling

Our clinical dieticians offer counseling for many conditions, including cancer, cardiovascular disease, diabetes and eating disorders, gastrointestinal problems, as well as for personal wellness, sports nutrition, prenatal and pediatric care, and weight management.

Registered Dietitians are available by appointment to meet with individuals to develop personal eating plans for nutritional needs and lifestyles. Research continues to show that a nutritious diet can be the best medicine for reducing the risk of disease. There are hundreds of health claims that can be confusing and overwhelming. Some insurance plans cover a dietitian consultant when ordered by a physician. We suggest that you call your insurance company to find out if your plan covers a dietitian consultation. Schedule an appointment with one of our Registered Dietitians to help answer your nutritional questions and concerns.

Remedies Café

Remedies Café is located in the west basement, on the lower level of the hospital and provides delicious home-style meals, including daily specials, homemade soups, a grill menu, and a salad bar. Vegetarian, vegan, and wellness options are always available. Guests can also choose from snacks and a "Simply To Go" cooler with a selection of salads, sandwiches and cold treats. In addition, vending machines are located in the hallway just outside of the cafeteria, accessible 24 hours/day. Café hours follow.